![Liquorice sauce](https://www.pandalicorice.com/wp-content/uploads/sites/29/2023/08/lakukastike_1920x1200-500x500.jpg)
Liquorice sauce
Ingredients
- 50 g PANDA™ liquorice
- 1/2 tsp anise (optional)
- 2 dl water
- 1 tbsp dark syrup
Instructions
- Chop the pieces of liquorice and grind the anise.
- Place all the ingredients in a saucepan and heat at mild temperature while constantly stirring until the pieces of liquorice have melted. Serve cold or warm. This liquorice sauce is ideal for main dishes and desserts.